French
Beurre Blanc
A silky French butter sauce made with shallots, white wine, vinegar and cold butter, perfect for fish, chicken or vegetables.
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British
White Sauce
A smooth and reliable white sauce made with butter, flour and milk, ideal for lasagne, pasta…
French
Blond Sauce
A light blond sauce made from a pale roux and stock, ideal for chicken, turkey, vegetables,…
French
Brown Sauce
A rich homemade brown sauce made with browned roux, stock, tomato purée and aromatics, perfect with…
Italian
Tomato Sauce
A simple homemade tomato sauce with onion, garlic, herbs and olive oil, perfect for pasta, pizza,…
French
Hollandaise
A classic buttery hollandaise sauce made with egg yolks, lemon juice and melted butter, ideal for…
Pakistani
Pakistani Chicken Karahi
A bold, tomato-rich chicken karahi cooked the way it is at home — plenty of ginger,…
Pakistani
Chana Chaat
A tangy, refreshing chickpea salad tossed with onion, tomato and a zingy chaat dressing — a…
Indian
Palak Paneer
Soft cubes of paneer in a smooth, gently spiced spinach sauce — comforting, green and surprisingly…
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